THREE SUNDAY SUPPERS FOR THE PRICE OF ONE!
This is a great way to save money and time in the kitchen especially on a Sunday when you really want to enjoy your family and friends instead of constantly being in the kitchen preparing Supper. I call it stretching my meals. Set a side a day when you can do this. You can make three meals for a family of 4 to 5 from a 5 to 5-1/2 pound chuck roast. That’s right, 6 juicy cheeseburgers, 12 moist light meatballs in a delicious tomato sauce and a tender bursting with flavor meat loaf all from a single roast. Ask your butcher to grind the chuck roast for hamburger. Divide up the meat, put the hamburger in the fridge for dinner that evening. I highly recommend you prepare and eat the hamburger the same day. Cooking it the same day that it has been ground makes a HUGE difference in the flavor of the beef.
Prepare the meatloaf and meat balls with sauce and freeze. When Sundays roll around you already have two meals ready to go! The meatballs with sauce and meatloaf will last in the freezer for up to 2 months!
For the Cheeseburgers you will need I-1/2 pounds of beef. For the Meatballs 2 pounds, for the Meatloaf 1-1/2 to 2 pounds
a birthday party or a more formal dinner party I apply the same formula of cooking and presentation to all these events. Keep them simple yet elegant with the message that you care about your guests and you are welcoming them into your home with affection and caring. None of this is difficult to accomplish. Starting with the table setting appropriate for the event, paper goods and plastic designer glasses are perfectly acceptable. Check out this site I found “Party at Lewis” where you can choose from hundreds of colors and designs! I went crazy, my new place for paper goods! 
