Cristina Ferrare

Open Faced Egg Sandwich

Healthy Open Face Egg Sandwich

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On the go, here is my simple and healthy way to start to my day. You can also serve this for brunch to your family and friends.

Ingredients:

1  Whole wheat English Muffin

1 pound fresh spinach

2 cloves garlic smashed

2 Tablespoons of  Extra Virgin Olive Oil

1 tomato slice

1 Poached egg

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PHYLLO CUPS WITH GREEK YOGURT, FRESH PEACHES, AND HONEY

 

PHYLLO CUPS WITH GREEK YOGURT, FRESH PEACHES, AND HONEY

6 SERVINGS

This is a very versatile dessert because you can use any kind of fruit you prefer in the recipe. I make mine with Greek yogurt and fresh peaches, but you can substitute your favorite ice cream, frozen yogurt, or sorbet.

Butter-flavored cooking spray

1 (3 ½-ounce) package phyllo dough

½ cup Greek yogurt

3 medium ripe fresh peaches, pitted, skinned, and cut into 1-inch pieces

¾ teaspoon ground cinnamon

2 tablespoons chopped walnuts

12 small fresh mint leaves

2 tablespoons honey

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